TRInternational, Inc. (TRI) provides creative sourcing solutions, quality product alternatives and personal customer service as a world-class, full-line global chemical distributor to the Food & Ingredients industry.
Quality guarantee documentation such as Kosher, Halal, HACCP & Origin Certificates, Allergen, Nutritional, Non-GMO & Irradiation Declarations, and many more as requested.
related products
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Isopropyl Alcohol 86%
Isopropyl Alcohol 86%
A colorless liquid that is used in multiple applications.
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Isopropyl Alcohol
Also known as Isopropanol or IPA, available in various purities from 70-99%.
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Vitamin B1, B6, B12
Vitamin B1, B6, B12
Vitamin B-1, or thiamin, helps your body convert food into energy.Vitamin B-6 actives enzymes responsible for producing energy, neurotransmitters, red blood cells and white blood cells that support the immune system. Your body needs vitamin B-12 to make n
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Propylene Glycol USP/K
A clear, colorless, liquid used in food grade anti-freeze, flavor manufacturing, and personal care products. Kosher grades available.
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Isopropyl Alcohol 99%
Isopropyl Alcohol 99%
A colorless liquid that is used in multiple applications.
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Isopropyl Alcohol 70%
Isopropyl Alcohol 70%
A colorless liquid that is used in multiple applications.
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Glycerine
A colorless, odorless liquid used in multiple industries including food and beverage, pharmaceutical and in the manufacture of other chemicals.
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Cocoanox
Cocoanox
A natural cocoa powder typically used in for flavoring in drinks, cookies, ice creams, and in supplements due to their high concentration of polyphenols and antioxidant power.
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Cocoa Derivatives
Cocoa Derivatives
Cocoa Butter, Powder and Fibers, used in food, cosmetics and soaps. Many all natural, pure ingredients available.
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Cellulosic Thickeners
Is often used as an emulsifier, thickener, and suspending agent.
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Zinc Sulfate Heptahydrate
Zinc Sulfate Heptahydrate
Use in various applications from food and beverage, pharmaceutical, agriculture and animal feed to industrial materials.
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Vanilla Bean
Vanilla Bean
Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla. The word vanilla, derived from vainilla, the diminutive of the Spanish word vaina, is translated simply as “little pod”.
