Sodium Erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. Applications include food &|beverages (food additive used predominantly in meats such as |hot dogs, beef sticks and bologna, poultry and soft drinks, baked goods, and potato salad as preservatives |and to improve flavor stability and industrial (development of corrosion inhibitors for metals, in active packaging to extend shelf-life). CAS # (6381-77-7)
|CAS No :||
For additional information please contact us!