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Cream of Tartar used in many food applications such as baking.
A colorless liquid used as an intermediate in chemical synthesis.
A weak base that is used mainly in cosmetics and shampoos.
Colorless, hygroscopic liquid that is used as a solvent for sulfur and the extraction of acid gas.
A colorless crystal or white powder that is used in multiple industries, including antiseptic, wood ...
Colorless, hygroscopic liquid that is used in a variety of coatings, soaps, personal care creams, an...
Calcium chloride dihydrate USP is an odorless white solid in the form of small flakes - CaCl2.2H2O
Viscosity modifier, thickener, emulsion stabilizer. Also known as Carboxymethylcellulose and carmell...
Primarily used as an antioxidant food additive, in cosmetics, pharmaceuticals and some technical app...
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